We are a business all about family. So, when you enter our restaurant, we hope you feel like you are in our kitchen while still experiencing fine dining. Our chefs carefully craft their bread, kebabs, and desserts to give you a taste of what it is like in Adana, Turkey. Above everything else, we guarantee fresh and high-quality Turkish food.
Our kitchen is available to take orders Sunday and Tuesday to Thursday from 10:00am to 10:00pm. On Fridays and Saturdays, our kitchen will be able to take orders from 10:00am to 11:00pm. We hope to see you soon!